Cook / Server
Company: Northgate Resorts Jellystone Park
Location: Carver
Posted on: May 25, 2023
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Job Description:
Northgate Resorts owns and manages the most awarded Camp-Resort
portfolio in the nation. Our passion is creating family camping
memories for our guests - memories that will last a lifetime! We
don't do this as individuals, but as a passionate team that cares
about making a difference in our guests' lives. We endeavor to be a
highly effective, lean, and fast-moving organization.The Snack Bar
Staff is responsible for performing various duties within the
Resort's fast food / snack bar establishment and is comprised of
Snack Bar Cooks and Attendants. This is a seasonal full or
part-time position and reports to the Food & Beverage
Supervisor.DUTIES & RESPONSIBILITIESSnack Bar Cook (Age 16+)Prepare
food items consistently with regards to brand standards and food
safety standardsProvide food preparation by cleaning, washing,
measuring, cuttingCook food items according to company recipes and
proceduresMaintains safe, secure, and healthy work environment by
following sanitation standards and procedures complying with legal
regulationsKeeps supplies and foodstuffs ready by reporting low
levels of food & food-prep supplies, condiments, napkins, straws,
etc. for guest useEnhance kitchen and organization reputation by
accepting ownership of your assigned areasClean tables and chairs,
sweep/mop floors, and empty trash in the kitchen and dining
areaAssist Snack Bar Attendant as neededParticipate in other
projects and activities as assignedSnack Bar Attendant (Age
14+)Required to greet guests, give recommendations based on
customer feedback, and take ordersAccurately complete cash, credit,
and gift card transactions using point of sale system while
following proper cash handling proceduresStock condiments, napkins,
straws, etc. for guest useExpedite orders as neededClean tables and
chairs, sweep/mop floors, and empty trash in the dining
areaParticipate in other projects and activities as assignedMay be
required to assist the snack bar cooks with:Preparing food items
consistently with regards to brand standards and food safety
standardsProvide food preparation by cleaning, washing, measuring,
cuttingCook food items according to company recipes and
proceduresKeeping supplies and foodstuffs ready by reporting low
levels of food & food-prep supplies, condiments, napkins, straws,
etc. for guest useMaintains safe, secure, and healthy work
environment by following sanitation standards and procedures
complying with legal regulationsEDUCATION/TRAINING/EXPERIENCEFood
service experience preferred but not requiredFood handling
certificate/safety certification may be
requiredQUALIFICATIONS/REQUIREMENTSExcellent communication,
customer service, and problem-solving skillsStrong attention to
detail, speed, and accuracyAbility to change tasks quickly and work
in a fast-paced environmentStrong work ethic and a positive
attitudeMust be available to work a flexible schedule that includes
weekends, holidays, and eveningsExcellent communication, customer
service, and problem-solving skillsESSENTIAL PHYSICAL DEMANDSMust
be able to remain in a stationary position, occasionally in warm
temperaturesConstant exposure to hot equipment and oil throughout
the workday.Ability to lift, push, and pull up to 50 lbsAble to
bend, twist, and stand to perform normal job functionsNorthgate
provides equal employment opportunities to all employees and
applicants for employment and prohibits discrimination and
harassment of any type without regard to race, color, religion,
age, sex, national origin, disability status, genetics, protected
veteran status, sexual orientation, gender identity or expression,
or any other characteristic protected by federal, state or local
laws. Northgate is also a proud participant of the E-Verify
Program.This policy applies to all terms and conditions of
employment, including recruiting, hiring, placement, promotion,
termination, layoff, recall, transfer, leaves of absence,
compensation, and training.
Keywords: Northgate Resorts Jellystone Park, Brockton , Cook / Server, Hospitality & Tourism , Carver, Massachusetts
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